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Blogs > MissAnnThrope > Misanthropic Ramblings |
Happy Mabon
Happy Mabon Happy Mabon to all you Pagans out there. From the fluffiest to the darkest, have a great day! I am making this for Mabon. Apple bread is just so overdone, I don't have the cookie cutters to make crescent cakes, so... Here's a recipe for those of you who are looking for something a bit different. After all, the harvest has started in some areas. So here is the recipe I use for pumpkin bread. Enjoy! 1 (15 ounce) can pumpkin puree 4 eggs 1/2 cup vegetable oil 1/2 cup apple sauce 2/3 cup water 1/2 tsp vanilla 3 cups white sugar 3 1/2 cups all-purpose flour 2 teaspoons baking soda 1 1/2 teaspoons salt 1 teaspoon ground cinnamon 1 teaspoon ground nutmeg 1/2 teaspoon ground cloves 1/4 teaspoon ground ginger 1/2 cup raisins (optional) 1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 7x3 inch loaf pans. 2. In a large bowl, mix together pumpkin puree, eggs, oil, apple sauce, vanilla, water and sugar until well blended. In a separate bowl, whisk together the flour, baking soda, salt, cinnamon, nutmeg, cloves and ginger. Stir the dry ingredients into the pumpkin mixture until just blended. Mix in raisins. Pour into the prepared pans. 3. Bake for about 50 minutes. Loaves are done when toothpick inserted in center comes out clean. This freezes well too. So if you don't want to share after you've made it, save the spare loaf or loaves. |
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Happy Equinox! (Autumnal Equinox, that is) Halcyon days are next John Lee Hooker Recommended: [blog lucyjane78]
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9/22/2009 4:20 pm |
Does this taste good with Vegemite? Recent post: [post 2369941]
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9/23/2009 1:14 am |
Recent post: [post 2369941]
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I thought Affairlook was for the fabled instant sexual connection! Now we are doing pumpkin bread? Affairlook will start kicking food fiends off or worry this will become a cooking web site! The way to a man's heart is through the sternum, not the esophagus...
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YOU SHOULD FART ON IT BEFORE YOU BAKE IT. THAT IS WHAT WE DO ON MY PLANET WITH FOOD. … PSYCHO & INSANE Alien Glef
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Send me some... I suck at baking! The Swedish Angel What are we reading Those that makes me go hmmmmm
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Miss Ann, do you ever come around here any more? I miss you.
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Not often and what is wrong with the site? No graphics, it's like viewing it with Lynx.
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